Omelette

Ingredients

• 2 eggs
• 1 green onion, chopped
• 1/4 red pepper, chopped
• 1/4 cup grated cheddar
• 2 slices bacon, cooked and chopped

Method

1. Beat eggs in small bowl
2. Pre-heat frying pan to a little below medium
3. Add eggs. Immediately add cheese, green onion, red pepper and bacon
4. Let egg set; while still slightly runny fold in half (about 3 minutes). Continue cooking for another 1-2 minutes, then flip and cook for another minute 

Notes

• You can put pretty much anything in an omelette.  In the pics I've used chorizo instead of bacon