Darcy’s Mac and Cheese

 Ingredients:

- any number of white cheddar Mac boxes

- margarine or butter (about 2 tablespoons per box)(more doesn’t hurt though)

- milk

- grated cheddar or mozzarella 

1. Cook pasta

2. Drain pasta, but leave a little bit of the water

3. Add the margarine, cheese packets and milk (enough so that it mixes properly)

4. Add the grated cheese (but not too much because it will overpower the cheese packets)


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